Guide to Nutrition During Lung Cancer Treatment

This webinar from Carly Roop details proper nutrition while being treated for lung cancer.

Guide to Nutrition During Lung Cancer Treatment

Carly is a certified specialist in oncology nutrition with over 10 years of experience working in oncology nutrition at Abramson Cancer Center. She currently specializes in cancers of the lung and the GI tract.


OncoLink is designed for educational purposes only and is not engaged in rendering medical advice or professional services. The information provided through OncoLink should not be used for diagnosing or treating a health problem or a disease. It is not a substitute for professional care. If you have or suspect you may have a health problem or have questions or concerns about the medication that you have been prescribed, you should consult your health care provider.


Information Provided By: www.oncolink.org | © 2025 Trustees of The University of Pennsylvania